Buttermilk Syrup

Ingredients:
1 cube butter
1/2 c buttermilk*
1 c sugar
1/2 tsp baking soda
1 tsp vanilla

Melt butter then add buttermilk. Add sugar. Stir and bring to a boil. Remove from heat. Add soda and vanilla. Stir. (Use a large pot because the syrup foams up.)

*If you don't have buttermilk, stir 1 Tbs white vinegar with 1 cup milk and let it stand. This a great buttermilk substitute.

We love this syrup on french toast, waffles and pancakes! Once you start making buttermilk syrup you'll never go back to the store bought stuff.

Comments

azandersens said…

We were out of maple syrup a few weeks ago so I tried this, and it is SOOO yummy. Thanks for sharing, Kelli.

August 12, 2008 at 8:30 AM

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