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Candied Nuts

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By azandersens
Walnuts, pecans, whole almonds:
2 1/2 c. nuts
1 1/4 c. sugar
1/4 c. water
1 tsp. cinnamon

Mix together in a pan over medium heat until liquid is evaporated. Let cool. Toss in your favorite salad.

Slivered Almonds:
1 c. almonds
1/4 c. butter
1/4 c. brown sugar

Mix together in a pan over medium heat. Remove right when it starts to crystalize. Watch closely because it happens fast and they can burn.

Another great one from Jane. Maybe I should invite her to author. Someday I'll post a salad that goes with these. I just had to type these up before the envelope I wrote them on didn't get thrown away.
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Comments

Kaye said…
Holly,

Kelly told me about your blog. I didn't read them all but most look easy and very tasty. Can you add me? Thanks.

Kaye
October 30, 2009 at 9:11 PM
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