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German Pancakes

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By azandersens




1 cube butter
6 eggs
1 c. milk
1 c. flour
dash of salt

Preheat oven to 400, then place cube of butter in an  8 ½ x 11 pan and melt in oven. Beat eggs, then mix in flour to make a paste. Whisk in milk. Pour mixture in a blender or use a hand blender. After butter is melted, pour mixture over butter and bake for 25 minutes.

This was a favorite Sunday night dinner for me growing up. Try not to think about all the butter and eggs. It's worth it every once-in-a-while.
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