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Karla's Crepes

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By azandersens
4 eggs
1 c. flour
pinch of salt
1 c. water
1 c. milk

Beat eggs, then add flour. Mix until it makes a paste-like substance. SLOWLY add water while stirring, then milk. If you want them sweeter add 2 T. sugar. Cook like a pancake in a greased pan. Spread your favorite jam or topping, roll up and enjoy!

p.s. Happy Bastille Day!
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